BIBFRAME Instance

Title

Sensory science applications for food production

Identified by

• Isbn: 9798369321225 (ebook)
• Lccn: 2024037115

Extent

1 online resource

Publication Statement

Hershey, PA: IGI Global, [2024]

Admin Metadata

• Date: 2026-09-11T20:14:11.780661+00:00
• Agent: cbc
• Status: incmp
• Derived from: 23906423

Admin Metadata

• Date: 2026-09-11
• Cataloger id: Unknown
• Description level: http://id.loc.gov/ontologies/bibframe-2-6-0/
• Description language: eng
• Description authentication: pcc